A fantastic dinner last night! A new episode of 10 Minute Vegan is up where I make Vegan Wilted Spinach Salad with Tempeh, Tofutti Cream “Cheese,” Pine Nuts and Blueberries! This recipe is easy, and tastes like it was made by a gourmet! Watch the video!
In this video I prepare what was a fantastic Vegan Spinach "Cream" sauce with Trader Joe's Sausage-Less which I put over whole-wheat fusilli.
Recently, my wife attended an animal law conference in Portland, Oregon. Having spent the past five fall seasons in Tucson, Arizona, where the trees just don’t change much, she received quite a visual treat in witnessing the beginnings of the turning of Portland’s foliage. During an evening phone call after a long day, she remarked how she’d been reminded of […]